Sichuan Gong Fu Hong Cha - Black Tea[CTA214] Never tasted a black tea like this, so it must be red tea, just beautiful. Using 2 level teaspoonful for my 750 ml breakfast tea is just right. One infusion, steeping until its finished. The last cup with a cloud of milk and little honey makes my day.
Date Added: 10/11/2013 by Erik
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